4. Mechanization and Farm Power Sources:
Topics: a. Examining various sources of farm power, such as animal, human, and machine. b. Analyzing the advantages and disadvantages of agricultural mechanization. c. Investigating the challenges and potential prospects of mechanized agriculture in West Africa.
Objectives:
- Comparing the pros and cons of different sources of farm power and their practical applications.
- Distinguishing between the advantages and disadvantages associated with mechanization.
- Assessing the issues and future possibilities of mechanized agriculture in West Africa and proposing viable solutions.
5. Processing and Storage:
Topics: a. Exploring traditional and modern methods of food processing (e.g., gari, rice, and groundnut processing). b. Addressing factors influencing storage, types of storage structures, and methods of preserving agricultural produce.
Objectives:
- Recognizing the significance of agricultural processing and storage.
- Distinguishing among various methods of processing and storing agricultural produce.
- Comparing the advantages and disadvantages of different processing and storage techniques.
- Applying suitable processing and storage methods to agricultural produce.
6. Introduction to Biotechnology:
Topics: a. Defining basic terms in biotechnology (e.g., tissue and anther culture, in vitro fertilization, genetic engineering). b. Examining applications of biotechnology in agriculture, including crop improvement, animal breeding, disease control, etc.
Objectives:
- Using fundamental terms in biotechnology accurately.
- Explaining the significance and applications of biotechnology in agriculture.
- Evaluating the benefits and risks associated with biotechnology in agriculture.
7. Application of ICT in Agriculture:
Topics: a. Understanding features of computers and communication gadgets. b. Exploring the uses of computers and communication gadgets in agriculture, such as disease and weather forecasting, ration formulation, database and simulation studies, etc. c. Assessing the challenges and opportunities presented by ICT in agriculture.
Objectives:
- Identifying components of computers and communication gadgets.
- Utilizing computers and communication gadgets to enhance agricultural practices.
- Evaluating challenges and opportunities associated with the application of ICT in agriculture
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